Line Cook Resume Examples & Templates for 2025

More Line Cook Resume Examples

Explore our line cook resume examples to learn how to spotlight your culinary skills, kitchen experience, and teamwork ability. Use these culinary resume samples to craft a resume that meets industry standards and showcases your expertise.

Advice for Writing Your Line Cook Resume

Discover our tips on how to write a resume tailored specifically for line cooks. Learn how to highlight your culinary skills, kitchen experience, and passion for creating delicious meals.

Write a strong professional summary

A professional summary on a resume serves as an introduction for hiring managers, providing a snapshot of your skills and accomplishments. You can decide whether to use a summary or a resume objective based on your experience level and career goals. 

A professional summary is particularly beneficial for those with substantial work history because it highlights your professional identity and the value you bring to the job. By emphasizing your expertise in food preparation and teamwork, this section emphasizes why you’re a strong fit for the role.

Conversely, a resume objective focuses on your career goals and is better suited for those just starting, switching fields, or with gaps in their work history. While summaries emphasize “what I’ve accomplished,” objectives highlight “what I aim to contribute.”

We’ll share examples of both summaries and objectives tailored for different industries and experience levels. Explore our professional resume examples for additional inspiration.

Line cook resume summary examples

Line cook resume objective examples

Include relevant certifications and training

For a line cook, certifications are important because they show you have the skills to handle food safely and make dishes properly. They help employers know you can work well in a kitchen and follow rules about food safety. Having certifications can also set you apart from others who want the same job, showing that you’ve learned extra skills or techniques. Here are a few examples:

• ServSafe Food Handler Certification
• Culinary Arts Training Certificate
• Nutrition and Food Safety Certification
• Basic Pastry Techniques Certificate
• Advanced Knife Skills Workshop

Listing these certifications on your resume gives proof of your abilities as a line cook. It shows you’re serious about your work and willing to learn more. These credentials can boost your profile alongside your formal education, making it easier for managers to trust that you’ll do a good job.

Example of a certifications section

Showcase your work experience

Showcasing relevant work experience on a resume is essential for a line cook role because it helps employers see your hands-on skills and expertise in the kitchen. Your past jobs highlight your ability to handle the responsibilities of a busy restaurant environment. Formatting your work experience in reverse chronological order allows hiring managers to quickly see your most recent and relevant roles.

When listing your work experience, start with your job title, followed by the employer name, location, and employment dates. Use clear, action-oriented language to describe what you did. For example, instead of saying “responsible for cooking,” say “prepared and cooked meals according to recipes.”

Highlight measurable results to demonstrate how you contributed to previous workplaces. Mention specifics like “increased kitchen efficiency by 20%,” or “reduced food waste by implementing better inventory practices.”

Include core duties such as preparing ingredients, cooking dishes according to recipes, maintaining cleanliness in the kitchen, and working as part of a team. By clearly showing your relevant experience and skills on your resume, you can make a strong case that you’re the right fit for the line cook position.

5 line cook work history bullet points

• Prepared and cooked menu items according to recipes, maintaining a 98% customer satisfaction rate.
• Collaborated with kitchen staff to ensure efficient workflow, reducing order wait times by 15%.
• Managed inventory levels and conducted weekly audits, cutting food waste by 10%.
• Trained and mentored 3 new line cooks, improving team productivity by 25%.
• Implemented updated cooking techniques that improved dish flavor profiles, boosting repeat customer visits by 20%.

Match your resume with the job description

Tailoring resumes to job descriptions is essential because it helps job seekers stand out and ensures their resume passes through applicant tracking systems (ATS). ATS software scans for specific keywords and phrases from job postings, so matching these can significantly boost your chances of getting noticed.

An ATS-friendly resume includes keywords and phrases that align with a person’s skills and experiences. By incorporating these terms, applicants increase the likelihood of their resume being reviewed by hiring managers.

To identify keywords from job postings, examine the skills, qualifications, and duties mentioned repeatedly. Look for specific examples such as “food preparation,” “menu planning,” or “kitchen safety,” highlighting the importance of using exact phrases found in the posting.

Incorporate these terms naturally into your content to customize your resume. For example, rephrase a duty like “Prepare meals efficiently” into “Efficiently prepared meals to ensure customer satisfaction,” ensuring it flows well within your work history.