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Restaurant Theatre Manager Resume Sample


You have worked hard to earn the title of manager, and you know you have the qualities hiring managers are looking for. But to ensure that employers are aware of your skills, you are going to need a great resume to put in front of them. Consider your resume to be a marketing document, one that you will use to demonstrate your desirable qualities to hiring managers. Put in the time to make sure it stands out.

Any hiring manager looking at your resume is going to be searching for the skills and experience that indicate you can do the job right. You will need to emphasize your ability to train team members and maintain budgets, two things that are integral to your new job. It is also a good idea to highlight any specific management experience you have in a theatre setting.

Please take a look at our restaurant theatre manager resume templates. Use them to help with writing your resume!

Restaurant Theatre Manager Resume Sample

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Karin Ross

1 Main Street
New Cityland, CA 91010
Cell: (555) 322-7337


Accomplished Restaurant Theatre Manager with over 10 years’ experience in local, chain, and theatre restaurant management. Proficient team leader and motivator with strengths in team development and sales generation. Strong project and time management skills.


Training and development
Revenue generation
Vendor coordination
Team leadership
Inventory control

Sales coaching
Customer service
Project management
Operational improvements
Budget oversight


April 2010 to Current
Local 8 Movies New Cityland, CA
Restaurant Theatre Manager

Coach, train, and manage high-performing team to handle diverse responsibilities.
Develop customer outreach programs to increase satisfaction and revenue.
Consistently exceed guest expectations and facility service standards.
Maintain facility as a clean, safe, and fully functional entertainment venue.

July 2007 to March 2010
O’Reilley’s Pub New Cityland, CA
General Manager

Monitored restaurant during entire shift to respond quickly to needs.
Negotiated vendor contracts to obtain optimal pricing and delivery options.
Built reports covering sales, staff, and customer information to drive forecasting and enhance revenue generation opportunities.

August 2003 to June 2007
TGI Friday’s New Cityland, CA
Assistant Manager

Oversaw daily work assignments and customer service issues.
Administered payroll and vendor payments.
Recruited and hired new employees.


2003 University of California New Cityland, CA
Bachelor of Arts Hospitality Management

Coursework in Restaurant, Business, and Events Management

Training and Certifications

TIPS Alcohol Training
ServeSafe Food Handler
Certified Food Manager
California Food Handlers Card