Restaurant Assistant Manager Resume Examples & Templates for 2025

Discover restaurant assistant manager resume examples that showcase how to manage staff and improve customer service. These tips help you highlight leadership skills and show off your experience in busy dining environments.

By Elizabeth Muenzen, CPRW, Career Advice Writer Last Updated: July 24, 2025

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Restaurant Assistant Manager Resume Template (Text Version)

Emma Davis

Westbrook, ME 04099
(555)555-5555
Emma.Davis@example.com

Professional Summary

Dynamic Restaurant Assistant Manager with 6 years in enhancing service quality, optimizing team efficiency, and boosting revenue utilizing strategic leadership and budget management skills.

Work History

Restaurant Assistant Manager
The Urban Fork – Westbrook, ME
January 2022 – July 2025

  • Increased staff efficiency by 20%
  • Reduced food waste by 15%
  • Managed 0K annual budget

Dining Supervisor
Maple Leaf Dining – Westbrook, ME
January 2019 – December 2021

  • Enhanced customer service satisfaction
  • Coordinated daily staff schedules
  • Implemented cost-saving measures

Service Team Leader
Sunset Grill – Westbrook, ME
January 2017 – December 2018

  • Led team of 10 servers
  • Improvements in order accuracy
  • Boosted monthly revenue by 12%

Languages

  • Spanish – Beginner (A1)
  • French – Intermediate (B1)
  • German – Beginner (A1)

Skills

  • Leadership
  • Budget Management
  • Customer Satisfaction
  • Team Coordination
  • Efficiency Optimization
  • Conflict Resolution
  • Inventory Management
  • Staff Training

Certifications

  • Certified Restaurant Manager – National Restaurant Association
  • Food Safety Certification – ServSafe

Education

Master of Business Administration Hospitality Management
University of Illinois Chicago, Illinois
June 2016

Bachelor of Science Restaurant and Foodservice Management
Illinois State University Normal, Illinois
June 2014

Advice for Writing Your Restaurant Assistant Manager Resume

Dive into our tips on how to write a resume for a restaurant assistant manager role and discover how to highlight your leadership skills, customer service expertise, and knack for efficient operations.

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Write a strong professional summary

A professional summary on a resume is your introduction to hiring managers. It’s the first thing they notice and helps them figure out if you might match the job well.

A professional summary is a brief paragraph that highlights your experience, skills, and achievements. It’s ideal for those with work history who want to showcase their career growth and prove their value. This section lets you demonstrate what sets you apart in your field and why you’re the best choice for the restaurant assistant manager role.

On the other hand, a resume objective outlines your career goals and works better for entry-level applicants, career changers, or those with gaps in employment. Think of it as “what I’ve done” versus “what I plan to bring.”

Next, we’ll explore examples of both summaries and objectives designed for different experience levels.

Restaurant assistant manager resume summary examples

Entry-level
Recent graduate with a Bachelor of Science in hospitality management, eager to bring foundational skills in customer service and restaurant operations to an assistant manager role. Certified in food safety and proficient in POS systems and inventory management. Enthusiastic about fostering team collaboration and improving guest satisfaction.

Mid-career
Accomplished restaurant assistant manager with over six years of experience in casual dining environments. Proven track record of improving operational efficiency, reducing costs, and boosting customer service ratings. Skilled in staff training, scheduling, and conflict resolution. Adept at maintaining compliance with health regulations while driving growth through innovative promotions.

Experienced
Seasoned restaurant assistant manager recognized for strategic leadership and expertise in high-volume establishments. Expert in financial oversight, team development, and implementing cost-saving initiatives that increased profit margins by 20% annually. Committed to delivering exceptional dining experiences through refined processes and strong mentorship of junior staff members.

Restaurant assistant manager resume objective examples

Recent graduate
Energetic recent hospitality management graduate looking to leverage academic knowledge and internship experience in an assistant manager role at a bustling restaurant. Committed to improving customer satisfaction and team collaboration through effective communication and organizational skills.

Career changer
Dedicated professional transitioning from retail management to restaurant leadership, eager to apply proven team-building and problem-solving abilities in an assistant manager position. Passionate about contributing to the success of a dynamic food service environment while ensuring exceptional guest experiences.

Entry-level applicant
Aspiring restaurant assistant manager with a background in fast-paced customer service roles keen on advancing career within the hospitality industry. Driven by a desire to support efficient operations and foster positive guest interactions through attentive service and proactive teamwork.

Include relevant certifications and training

Certifications and training are important for a restaurant assistant manager because they show you have learned special skills. These credentials help you stand out from others and can show that you know how to manage people, handle food safely, or keep customers happy.

Having these on your resume can impress employers who are looking for someone ready to take on more responsibility.

  • ServSafe Food Protection Manager Certification
  • Certified Restaurant Supervisor (CRS)
  • Food Safety Manager Certification
  • Hospitality Management Certificate
  • Customer Service Excellence Training

Listing these certifications in a dedicated section on your resume helps hiring managers see your qualifications quickly. It shows you’re prepared and committed to doing well in the role of a restaurant assistant manager. This can lead to better job opportunities and career growth.

Example of a certifications section

ServSafe Food Protection Manager Certification
Issued by: National Restaurant Association
Expires 2025

First Aid and CPR Certification
Issued by: American Red Cross
Issued 2023

Certified Hospitality Supervisor (CHS)
Issued by: American Hotel & Lodging Educational Institute
Issued 2022

Food Handler Certification
Issued by: State of California Department of Public Health
Expires 2026

Showcase your work experience

Your work experience lets employers see what you’ve done before and how that makes you a good fit for their team. Make sure to list your jobs starting with the most recent one first. Include details such as your job title, the name of the place where you worked, its location, and the dates you were employed there.

Use clear and action-focused words to explain what you accomplished in each job. Instead of simply listing tasks, focus on improvements or achievements. Sharing measurable outcomes shows potential employers that you’re not only capable but also make real contributions.

When describing your roles as a restaurant assistant manager, emphasize key duties like staff scheduling, training new hires, managing inventory orders, ensuring top-notch customer service, and resolving conflicts effectively. These are essential skills for this position, and showcasing them will help an employer see that you’re prepared to take on similar challenges in their establishment.

5 restaurant assistant manager work history bullet points

  • Led a team of 15 staff members, increasing customer satisfaction scores by 25% through improved service training.
  • Implemented inventory management system that reduced waste by 20% and lowered costs by $5,000 annually.
  • Coordinated daily operations to streamline processes, resulting in a 30% improvement in order accuracy and speed.
  • Developed marketing strategies that boosted weekend sales by 40%, contributing to monthly revenue growth.
  • Managed employee scheduling to achieve optimal staffing levels, improving efficiency during peak hours.

Match your resume with the job description

Tailoring resumes to match job descriptions is key because it helps job seekers stand out and pass through ATS. Aligning your resume with specific keywords from job postings boosts your chances of being noticed by employers.

An ATS-friendly resume includes keywords and phrases that reflect the skills required for the role. By using these terms, you show hiring managers that you have what they’re seeking in a restaurant assistant manager.

To find keywords, check the job posting for repeated skills, qualifications, and duties. Examples include “customer service,” “team leadership,” or “inventory management.” Using exact phrases from the job description is important.

Incorporate these terms naturally into your resume by rephrasing your experience. For example, change “managed staff” to “led team in providing excellent customer service,” ensuring each term fits smoothly into your sentences.

Targeted resumes are more likely to be compatible with ATS, increasing the likelihood of getting seen by employers and landing interviews. Tailoring your resume effectively can make all the difference in your job search success.

FAQ

Do I need to include a cover letter with my restaurant assistant manager resume?

Absolutely, including a cover letter with your restaurant assistant manager resume can make a significant difference.

A cover letter gives you the chance to highlight why you’re drawn to the specific restaurant and how your management style aligns with their culture and goals.

For instance, if the restaurant specializes in a certain cuisine or offers unique dining experiences, you can discuss your passion or experience related to those aspects.

You might want to use resources like our Cover Letter Generator for crafting one that complements your resume by offering tailored content suggestions.

Additionally, checking out cover letter examples can provide inspiration and guidance on effectively showcasing your skills and enthusiasm for the role.

How long should a restaurant assistant manager’s resume be?

For a restaurant assistant manager, a one-page resume is often the best choice. It helps you highlight key skills like staff management, customer service, and inventory control clearly.

However, if you have significant experience or standout achievements in managing restaurant operations relevant to the job, opting for a two-page resume can make sense.

Tailor your resume to showcase leadership roles and accomplishments that boosted efficiency or guest satisfaction. Make sure every detail aligns with the job you’re targeting.

To determine how long a resume should be, check out our detailed guide with tips and examples based on career stages.

How do you write a restaurant assistant manager resume with no experience?

If you’re aiming for a restaurant assistant manager position but lack direct experience, emphasize your transferable skills, education, and relevant experiences to highlight your potential. Follow these tips to write a resume with no experience:

  • Emphasize relevant skills: Highlight skills like leadership, teamwork, customer service, and problem-solving. These are important in managing a restaurant environment.
  • Include any restaurant or hospitality experience: If you’ve worked in roles like server, host/hostess, or cashier, detail these positions to show you understand the industry.
  • Showcase education and training: Mention any degrees or certifications related to hospitality management or business. Include courses or workshops that taught you relevant skills.
  • Highlight volunteer work or internships: Any leadership roles or responsibilities held during volunteer work can demonstrate your capability to manage a team.
  • Use a strong objective statement: Write a compelling objective that reflects your enthusiasm for the role and how your background makes you an ideal applicant.

Tailor each resume section to reflect qualities and experiences relevant to restaurant management while showcasing your eagerness to grow in this career path.

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